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Cama Gears
Tehran, Iran
18g
Dose
95°C
Temperature
288ml
Water
Medium Fine
Grind
1:50
Brew Time
0:00 add 54g water for blooming
0:10 Wait for blooming
0:40 add the rest of water to reach 288g
1:10 stir for 5times and let it steep
1:35 start pressing smoothly
1:50 swirl and enjoy
6 steps · 1:50 total
6 steps · 1:50 · 288g
0:00
add 54g water for blooming
0:10
Wait for blooming
0:40
add the rest of water to reach 288g
1:10
stir for 5times and let it steep
1:35
start pressing smoothly
1:50
swirl and enjoy
