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Country
Ethiopia
Roast Profile
Emirati Coffee
Tasting Notes
Toffee, Bergamot, Jasmine
Process
Washed
Varieties
Heirloom
Origin: Ethiopia
Region: Gedeb, Yirgacheffe
Varietal: Heirloom
Process: Washed
Altitude: 2,100–2,300 MASL
Tasting Notes: Toffee, Bergamot, Jasmine
Roast Profile: Emirati Coffee
Our Ethiopia Halo Bereti Washed is a vibrant single-origin coffee sourced from the renowned Gedeb district of Yirgacheffe, one of Ethiopia’s most celebrated coffee-growing regions. Known for producing some of the most expressive and aromatic coffees in the world, this high-elevation origin delivers remarkable clarity and complexity in the cup.
Grown at elevations between 2,100 and 2,300 meters above sea level and carefully washed to highlight the coffee’s natural character, these heirloom varieties reveal elegant notes of toffee sweetness, bright bergamot citrus, and delicate jasmine florals. The result is a clean, aromatic cup with gentle sweetness and a refined finish.
Roasted specifically for an Emirati coffee profile, this coffee preserves its floral fragrance and citrus brightness while maintaining the smooth, balanced character ideal for traditional Emirati brewing methods.
A refined Ethiopian coffee crafted to complement the rich tradition of Emirati hospitality.
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Palate Emirati Coffee
KWD 3.04
