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Everything Coffee
20g
Dose
90°C
Temperature
280ml
Water
Medium-coarse
Grind
3:00
Brew Time
0:30 Switch OPEN: Pour 60g water (90c) , Bloom for 30 seconds.
1:15 Switch OPEN: Pour another 60g water (90c) and wait
1:50 Switch CLOSED: Pour 160g water ( 70c ).
3:00 Switch OPEN: Release the valve and let it drain completely
4 steps · 3:00 total
4 steps · 3:00 · 160g
0:30
Switch OPEN: Pour 60g water (90c) , Bloom for 30 seconds.
1:15
Switch OPEN: Pour another 60g water (90c) and wait
1:50
Switch CLOSED: Pour 160g water ( 70c ).
3:00
Switch OPEN: Release the valve and let it drain completely
1. The Hario Switch is a hybrid brewer that allows you to combine percolation (pour-over) and immersion (steeping) techniques. Below are the three most popular ways to use it.
