Product Description
Origin: Ethiopia; Guji, Shakiso
Process: Natural
Variety: 74110 & 74112
Producer: Mi’eessa Robe
Tasting Notes: Blueberry, Mango, Apricot
Flavour Profile: Structured
Tactile: Creamy
Cupping Score: 87-88.9
Altitude: 2000-2350 masl
